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Showing 33–64 of 371 results
For more than 50 years, a clear chicken soup has been a reliable friend of cooks and housewives and proclaimed one of the best soups in the market.
The recognizable Podravka rooster from the packaging was the messenger of the new era in the production of food products, and it has remained the symbol of this clear soup so far. Prepare the soup in only 5 minutes: a clear soup flavoured with meat, root vegetables and thin elongated noodles, just homemade-like!
Investigate the flavors of Podravka Tyrolean Soup and turn your meal into a festive occasion!
Made from a traditional recipe, Podravka Tyrolean Soup is an excellent choice for everyday enjoyment. Call your friends and family to the table and investigate why this clear and hearty soup is so special. Pieces of chopper red pepper in combination with numerous semolina dumplings and special herbs and spices turn an ordinary soup into a festive experience.
Enjoy Tyrolean Soup with no flavor enhancers.
Encourage festive family moments with the distinctive taste of Podravka Wedding Feast Soup.
Gathering your closest around the table is easier with the harmonious and distinctive taste of Podravka Wedding Feast Soup. Chopped vegetables, large semolina dumplings, and the mild vegetable flavor are equally attractive to both youngsters and adults. Leeks, sweet peppers, carrots, and celery give the soup a delicious vegetable flavor, and the Wedding Feast Soup will be a special delicacy for vegetarians.
Enjoy Wedding Feast Soup with no flavor enhancers.
Clear beef soup with homemade taste has been a dear guest at family lunches and gatherings since from far 1958.
Its warm and hearty taste and its appealing fragrance bring back many nice memories. Delicate, short noodles have remained the key detail for preparing all beef soups. Still one of the most sold soups ever – and the most served soups ever!
The warmth of your home doesn’t depend on what time of year it is, but what is served on your table.
Podravka Spring Vegetable Soup will fill your bowls with the taste of spring. Carrot, celery, onion, peppers, leek, and cauliflower will happily surprise you with the richness of their flavor. Your loved ones will be rewarded with luxurious quality, and the first taste will put a smile on their faces.
Enjoy Spring Vegetable Soup with no flavor enhancers.
Podravka ajvar is traditionally delicious addition to some dishes. Premium quality and fantastic taste is what you can get from this product. Only the top quality aubergines and peppers have found their place in Podravka Ajvar. Prepared according to the best domestic recipe, without preservatives and artificial aroma.
Ajvar can be used in the original form, as a relish to complement barbecued dishes, sandwiches, frankfurters, sausages, or as an additional ingredient in your sauces, stews, soups.
Abundance of vegetables and harmonious taste with low portion of fat are the qualities making this Ajvar a favourite side-dish. For everyone enjoying more piquant flavours, it is irreplaceable in numerous combinations, from practical sandwiches to obligatory barbecue. It is produced without preservatives and brings you a jar full of fibers, vitamin C and A and much piquant satisfaction!
You can use it out-of-the-box, as a side dish to barbecue, sandwiches, hot-dogs, sausages or as an addition in preparation of various sauces, stews, soups and similar.
Farfalle, which means “butterfly” in Italian, are rectangular or oval pieces of pasta that are pinched in the middle. Barilla Farfalle is made with non-GMO ingredients.
Dukat is the leading regional dairy industry with a century old tradition in production of milk and dairy products.
Its production range consists of milk, fermented products, cream, dairy spreads, deserts, butter and cheese.
Dukat is the leading regional dairy industry with a century old tradition in production of milk and dairy products.
Its production range consists of milk, fermented products, cream, dairy spreads, deserts, butter and cheese.
Dukat is the leading regional dairy industry with a century old tradition in production of milk and dairy products.
Its production range consists of milk, fermented products, cream, dairy spreads, deserts, butter and cheese.
Dukat is the leading regional dairy industry with a century old tradition in production of milk and dairy products.
Its production range consists of milk, fermented products, cream, dairy spreads, deserts, butter and cheese.
Dukat is the leading regional dairy industry with a century old tradition in production of milk and dairy products.
Its production range consists of milk, fermented products, cream, dairy spreads, deserts, butter and cheese.
Dukat is the leading regional dairy industry with a century old tradition in production of milk and dairy products.
Its production range consists of milk, fermented products, cream, dairy spreads, deserts, butter and cheese.
Dukat is the leading regional dairy industry with a century old tradition in production of milk and dairy products.
Its production range consists of milk, fermented products, cream, dairy spreads, deserts, butter and cheese.
Tea sausage received its name in the small Baltic town of Rügenwalder around the middle of the 19th century. The name Tee-wurst or tea-sausage is said to derive directly from the habit of serving sandwiches made with this sausage during teatime.
Tea sausage is prepared from quality pieces of pork and beef. It is traditionally smoked over beech wood and prepared according to the original recipe of the old Gavrilović masters.
Domaća sausage is prepared from the highest quality pork with carefully selected spices and garlic. It is traditionally smoked over beech wood and prepared according to the original recipe of the old Gavrilović masters.
What separates the Gavrilović Domaća preserved salami from the others is its rustic appearance, which is typical of real homemade sausages produced in households.
Krainer Sausage is traditionally smoked over beech wood and prepared according to the original recipe of the old Gavrilović masters. It has a unique and fine texture and stays soft and savoury after boiling.
The world famous Krainer was named by the Austrian emperor Franz Joseph in 1801 when he was travelling through the province of Carniola. A country tavern owner humbly offered him his home-made sausages which had no particular name. Delighted with the new flavour, the emperor named it Krainer Wurst, Krainer sausage, after the province. On Christmas 2006, Krainer sausages had the honour of being part of the breakfast menu in space.
Luncheon meat is a top-quality canned meat product. Gavrilović is the first meat-processing industry to have started making it. The secret of its originality lies in technology that has been improved for decades, both in the meat selection and salting process, as well as in the optimal heat treatment. Its fundamental features include pleasant smell and a specific, rather intense flavour.
This gastronomic delicacy contains 80 % of best-quality pork and is made in the traditional way, so that it preserves its natural flavours. Gavrilović is the only one to produce this type of cooked ham. It is a supreme specialty and holds a leading position on the market.
The Tea-pâté has a special flavour. The meat ingredients are enriched with mild spices and finely minced, which is why Gavrilovic tea pâté has such a full flavour and is fabulously easy to spread. The Tea-pâté was named after the habit of serving it on a slice of bread with afternoon tea.
Liver Pate is the bearer of the Croatian quality mark and is the absolute market leader, and for years it has been recognized by its original orange design with the image of Jelica.
The tradition of producing fine liver pate dates back to the period before World War II, when Gavrilović, as a technological innovation, produced liver pate packed in airtight boxes – today’s cans! Its unique spicy taste is achieved by a high proportion of liver and quality pork.
The traditional Bean Chowder with Sausage is a mainstay of wide range of ready-to-serve meals. This dish, which is made with the delicious Gavrilović sausage following traditional recipes and enriched with a mildly seasoned sauce, provides a delicious and nutritious meal.
The popular Bean Chowder with Smoked Bacon is made with delicious smoked streaky bacon following traditional recipes and enriched with a mildly seasoned sauce, provides a delicious and nutritious meal.
The popular Bean Chowder with Smoked Pork Ribs is made with delicious smoked pork ribs following traditional recipes and enriched with a mildly seasoned sauce, provides a delicious and nutritious meal.
Beef Stew is made from carefully selected pieces of beef following traditional recipes and enriched with a mildly seasoned sauce, provides a delicious and nutritious meal.
Srijem sausage is prepared from quality pieces of pork and beef and spiced with red peppers. It is traditionally smoked on beech wood and prepared according to the original recipe of the old Gavrilović masters.
Gavrilovic Ham is made of pork leg meat and has a very low fat content. It has a mildly salty taste and is extremely juicy and tender.
Tyrolian sausage is made of pork. Apart from the black casing, its typical fragrance and flavour are also easily recognizable. Intense seasonings stand out, especially corn pepper, visible in the cross-section. It is one of Gavrilović’s most popular cooked sausages