Ingredients: wheat flour type 550, salt, water, fresh pasteurized eggs 5%. Product produced by manufacturer calculation. Product contains gluten. Allergens: gluten, eggs. Condition of warranty: Keep in cool and dry place.
How to prepare: Place mlinci with eggs in a bowl, brench them into smaller pieces, pour over with boiling water, drain the water add fat from roasted meat. Good apetite!
|Nutrition declaration per||100 g|
|Energy (kJ/kcal)||1575 kJ / 372 kcal|
|Fat (g)||5,97 g|
|of which saturates (g)||2,38 g|
|Carbohydrate (g)||68,6 g|
|of which sugars (g)||1,68 g|
|Fiber (g)||0,19 g|
|Protein (g)||10,97 g|
|Salt (g)||1,39 g|