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Dried bacon Dalmatian style – panzetta – is an exquisite cured meat product made of pork bellies. The typical mild smoke aroma and the ideal proportion of meat and fat makes this product a true delicacy.
made of carefully selected high-quality meat
traditionally smoked over beech wood
following the original recipe of the old Gavrilović masters of trade
mild smoke and salty flavour nuance
The popular Bean Chowder with Smoked Bacon is made with delicious smoked streaky bacon following traditional recipes and enriched with a mildly seasoned sauce, provides a delicious and nutritious meal.
The popular Bean Chowder with Smoked Pork Ribs is made with delicious smoked pork ribs following traditional recipes and enriched with a mildly seasoned sauce, provides a delicious and nutritious meal.