Description
Ingrediente
Ingredients: wheat white flour, margarine (vegetable fats (palm), sunflower oil, water, emulsifier mono- and diglycerides of fatty acids, salt, acidity regulator citric acid, dye beta carotene, flavor), apricot filling 20% (sugar, apricots) 40%, water, thickener pectin, acidity regulators (citric acid, sodium citrates, calcium citrates), flavor), water, sugar, fresh baker’s yeast, improver (wheat gluten, wheat flour, moni emulsifier and diacetyl esters of tartaric acid mono- and diglycerides of fatty acids, anticoagulant calcium carbonate, antioxidant ascorbic acid, enzymes), sea iodized salt. May contain eggs, milk and soy. Store at -18 ° C or lower. Once thawed, the product must not be frozen again!
Ledolette with cocoa cream filling – a product made of yeast puff pastry with cocoa cream filling, ready for baking. Quickly frozen. Store below -18 ° C or lower. Once thawed, the product must not be frozen again!
Nutritional values
| Nutrition declaration per | 100 g |
| Energy (kJ/kcal) | 1429 kJ / 343 kcal |
| Fat (g) | 18 g |
| of which saturates (g) | 10 g |
| Carbohydrate (g) | 40 g |
| of which sugars (g) | 14 g |
| Fiber (g) | 0 g |
| Protein (g) | 4,3 g |
| Salt (g) | 0,88 g |
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