Franck Irish Cappuccino


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  • – of which saturates: 12 g
  • Fat (g): 12
  • Energy kJ/kcal: 1867/443
  • Nutrition information: u 100 g

Preparation Preparation Empty the content of one sachet into a cup, pour with 180 ml of hot (not boiling) water and stir well. Cold preparation Pour 1 dl of warm milk into a glass, empty the sachet and stir well. Finally, add 3-4 ice cubes and cold milk. Product description Net wt. 160 g (8 x 20g)


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